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AT YUKI’S KITCHEN

 
“A unique take on sushi, Yuki uses Soba noodles, which her home region in Japan is renowned for. Soba, aka buckwheat noodles, are delicious and full of goodness. Learn to make these vegetarian rolls at home in this cook along with Yuki.”
 

VEGGIE SOBA SUSHI

 

Welcome to Yuki’s Kitchen with Yakult, join our wellness cookalong this September.

We’ll be learning how to cook this wonderful, tasty Veggie Soba Sushi recipe in this unique and exclusive session with Yuki.

Join us at 6pm on Wednesday, 30th September 2020. Simply hit the ‘Redeem Gift Certificate’ button and use your YAKULT2020 code, to register your place.

Once registered, you will receive a confirmation email, containing the class guide with shopping list, recipe and notes before the class. There’ll be tips on preparation, where to buy ingredients and a class summary.

We look forward to seeing you on the day for some wonderful, healthy Japanese flavour!

 

Class Description

Class Menu

  • Teriyaki Tofu Soba sushi

  • Salad Soba sushi

Class Contents

  • Preparing the sushi fillings

  • Make two dipping sauces:

    • Sesame “Goma dare” sauce

    • Yuzu sauce

  • Cooking the soba noodles

  • Soba sushi rolling

  • How to slice & serve the sushi

Class Notes

  • This is a cookalong demonstration class taught via a Zoom meeting.

  • Once registered you will recieve a Class Guide, containing shopping list, recipes and a link to the Zoom Meeting.

REGISTER HERE