
Class Description
These classes are a fantastic introduction to sushi making. Maki means roll and you will learn four different type of Maki sushi in this class. Yuki will teach you how to roll sushi and make sushi vinegar and sushi rice step by step and cutting techniques and skills.
She will also recommend Japanese grocery stores, fishmongers and tips for buying ingredients there. She will show you how to present the sushi that you have made and setting the table. There will also be the chance to discuss Japanese food culture during the meal. Some sushi can be taken home.
Let’s Roll!
Sample Dishes
Hoso maki - Small roll
Chu maki - Medium roll
Ura-Hoso maki - Inside-out small roll
Ura-chu maki - Inside-out medium roll
Details
This is a scheduled class, taking place at Yuki's Kitchen based in Crystal Palace, South-East London. Please contact Yuki with any questions about the class.
Copyright 2011 FlexiShop - Copyright 2011 Yuki's Kitchen