Archive | October, 2010

Japanese Rice with Chestnuts ”Kuri Gohan”

Time flies! Since I came back to London from France, the trees have changed colour and craving for comfort food have started. Last week, I remembered that I had bought a jar of lovely peeled chestnuts form the South of … Continue reading

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Japanese Sushi Lesson

Sushi Making Goes French

Hi, I wanted to share this picture from one of my lessons over the summer, it was taken in South-West France near St.Antonin-noble-Val. I have spent a few weeks there for the past two years and it is amazing how … Continue reading

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